Franjos Kitchen Gluten Free Lactation Biscuits Choc Chip 250g
Description:
This vegan and gluten free choc chip tanker topper lactation biscuit is packed with superfoods like quinoa, teff, coconut oil, chia, flaxseeds, and buckwheat. These gluten-free Tanker Toppers will provide you with much-needed energy.
Jo designed these biscuits especially for breastfeeding mums to help you cope with the demands of motherhood. Little did she know these gluten-free bikkies would become a hit with coeliacs and anyone trying to reduce their gluten intake.
(14 biscuits per tin)
Ingredients:
Gluten-free flour mix (organic buckwheat, teff), organic coconut oil, organic coconut sugar, organic maple syrup, organic shredded coconut, choc chips (9%) (sugar, vegetable fat, cocoa powder [14% cocoa solids]), emulsifier (soy lecithin), vanilla flavour, organic quinoa flakes, flaxseeds, chia seeds, gluten free brewer’s yeast, bicarbonate of soda, water.
Usage Directions:
As they do not contain any preservatives, we recommend they be consumed within 2 weeks of opening.
Warnings:
Do not consumer if you are allergic to any of the ingredients
Disclaimer:
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